Registered: 06/25/99
Posts: 16735
Loc: Benton, LA, USA
Have you thought about leasing the place and making it your own? Some of my fondest memories are of having my own night club. And those ten years were when I made the most money as well. But it is HARD work, mostly dealing with the governments and their various regulations.
Registered: 12/01/99
Posts: 12800
Loc: Penn Yan, NY
OMG - Can you imagine opening a new restaurant in the age of Corona? You'd have to have oodles of capital behind such an endeavor. That's one luxury I shall NEVER have. There are a handful of young-ish (40 something) investors that have inquired about buying the place, but there are no real offers that I know of. Plus - I'm not hanging around here much longer. Ready for a fresh start - and it's a solid guarantee that the dog lady will never find me. Whoo Hoo!
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